Slow Cooker Chex Mix (Gluten Free)

This slow cooker chex mix is a savory, crunchy party snack made hands-off in the crockpot, with no oven needed and easily gluten free.

Course Appetizer, Side Dish, Snack

Cuisine American

Diet Gluten Free, Vegetarian

Keyword Chex Mix, Crockpot, crunchy, easy, gluten free, party food, savory, Slow Cooker

Prep Time 5

Cook Time 1

Total Time 1 5

Servings

Calories 383

In a 6-quart slow cooker, mix together the dry ingredients (corn Chex, rice Chex, pretzels and nuts).
In a small saucepan, melt the butter over low heat, or melt in a small microwave safe bowl. Whisk in the Worcestershire sauce, garlic powder, onion powder, and salt.
Pour the mixture over the cereal mixture, tossing until evenly coated.
Cover and cook on low for 3 hours, stirring every 15-30 minutes.
Remove from the slow cooker, spread in an even layer, and allow to cool completely, then serve or store.

Check Your Ingredients! For true gluten-free, you'll need to ensure ALL your ingredients are gf, especially the pretzels, nuts, and Worcestershire sauce.
Note that if you have a slow cooker that doesn’t have a small vent hole in the lid, this recipe might not work well, as the condensation will drip on the mix, leaving it soggy. You can try adding a clean kitchen towel directly under the lid to catch any condensation, but do not leave the slow cooker unattended in this case.