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berry protein smoothie in a clear glass with a straw on white background

Berry Protein Smoothie

Print Recipe
This easy berry protein smoothie uses mixed frozen berries and multiple sources of protein for a filling, nourishing meal to carry you through the day. Includes simple ingredient swaps to make this nut-free!
Course Breakfast, Snack
Diet Gluten Free, Vegan, Vegetarian
Keyword berries, berry, blender, smoothie
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 389

Equipment

Ingredients

  • 1 cup frozen mixed berries or any combination of strawberries, raspberries, blueberries and blackberries
  • 1 tbsp chia seeds
  • 1 tbsp unsweetened almond butter or nut butter of choice or use seed butter for nut-free
  • 1 serving whey vanilla protein powder see note
  • 1 tbsp fresh lemon juice
  • 1 cup unsweetened almond milk or milk of choice

Instructions

  • Add all the ingredients to a high speed blender. Blend on high until well smooth. Serve immediately.

Notes

  • The protein powder I use it linked in the ingredient list, above. Use code ROBYN for 10% off.
  • Nutrition information calculated with almond milk and whey protein powder, protein information will depend on the type of protein powder and milk you use.
  • To make a berry protein smoothie bowl make the smoothie thicker by using ¾ cup milk.
  • For a thinner consistency, add more milk.
  • If using fresh berries, add extra ice for better texture.
  • For more ingredients & substitutions, see blog post above

Nutrition

Serving: 1g | Calories: 389kcal | Carbohydrates: 35g | Protein: 31g | Fat: 19g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 7g | Cholesterol: 62mg | Sodium: 407mg | Potassium: 391mg | Fiber: 11g | Sugar: 16g | Vitamin A: 79IU | Vitamin C: 10mg | Calcium: 598mg | Iron: 2mg
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