This Easy 4-Ingredient Guacamole is so simple and tastes amazing. It's the perfect party appetizer or everyday condiment; use it as a dip, a topping, or just straight out of the bowl. Everything is better with guacamole!
Add the lime juice, garlic, and salt to a medium-sized bowl. Stir to combine.
Cut the avocados in half, removing the pits. Scoop the flesh into the bowl with the lime juice, garlic, and salt. Mash the avocado with a fork until a creamy dip forms, leaving some large avocado chunks for texture.
Serve immediately as a dip or topping. If making the guacamole ahead of time squeeze extra lime juice over the top and cover very tightly with plastic wrap to keep from browning.
Notes
For more ingredients & modifications, see the full blog post above.