In a large bowl, whisk together the melted coconut oil, maple syrup, vanilla extract, and eggs.
Add the cacao powder, almond flour, baking powder, and salt, whisking again until all the ingredients are well combined. Add the chocolate chips and stir to combine.
Pour the batter into the greased pan. Sprinkle the top with additional chocolate chips, if desired.
Bake for 18-25 minutes or until a toothpick comes out clean when inserted into the center.
*Most chocolate chips include dairy. Be sure to use dairy-free if that's important to you. I like Enjoy Life brand.Prefer a nut-free version? Check out this recipe!Looking for a completely refined sugar-free option? Skip the chocolate chips (though they definitely add richness and flavor).