Easy Turkey Rice Soup

reader reviews

"I can't believe how delicious and flavorful this soup was considering how easy it was to prepare! I used leftover Thanksgiving turkey and had everything else on hand in the pantry and fridge. Everyone gobbled it up. I will be making this one often!" - Erin

key ingredients:

cooked turkey onion celery garlic spices chicken stock white rice lemon juice

about this recipe

healthy so easy! done in 30 minutes

Simple yet hearty and oh-so comforting, this easy turkey rice soup is made with turkey and white rice, is so easy to prepare, and is ready in under 30 minutes! The perfect way to stretch leftover turkey meat into extra meals, too.

STEP 1:

Cook the onion until slightly softened, about 3 minutes, stirring occasionally.

STEP 2:

Add the carrot, celery, salt, and cook 3 more minutes, stirring frequently. Add the garlic, Italian seasoning, and rice. Cook for 1 more minute, stirring constantly.

STEP 3:

Add the turkey, chicken stock, water, and remaining ½ teaspoon salt, stirring to combine.

STEP 4:

Cover, bring to a boil, then simmer, covered until the rice is tender. Uncover and add the lemon juice, stirring to combine.

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