20-Minute Salmon Fish Tacos

reader reviews

"Just finished eating dinner, it came out perfect! I’ll definitely be making this again soon!" ~ Jennifer

key ingredients:

mayonnaise lemon juice salmon tortillas shredded cabbage greek yogurt salt

about this recipe

20 minute meal easy clean up minimal ingredients

I’m known for developing flavor-packed, time-saving dinner recipes that are easy to prep and use minimal ingredients and these 20-minute salmon fish tacos definitely fit the bill.

STEP 1:

Gather the ingredients.

STEP 2:

Whisk together 1 tablespoon mayonnaise, lime juice and salt.

STEP 3:

Place the salmon on a foil lined baking sheet. Coat the salmon evenly with the mayo mixture.

STEP 4:

Broil until the salmon flakes easily with a fork.

STEP 5:

Make the slaw by combining the cabbage, mayonnaise, lime juice and salt.

STEP 6:

To serve, add the cooked, flaked salmon to warmed tortillas. Top with slaw, and any desired toppings.

To make these tacos paleo and Whole30 friendly simply wrap them in lettuce leaves or grain-free wraps and use mayonnaise instead of yogurt.

make it low carb, paleo, or whole30

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