Mexican Cabbage Slaw
get the recipe
reader reviews
“So easy and quick to make. Perfect for summertime meals. This recipe will be on repeat this summer!” ~ Julie
get the recipe
key ingredients:
garlic chipotle peppers honey lime juice oil cabbage carrots green onion cilantro
get the recipe
about this recipe
minimal ingredients dairy & gluten free easy prep
Ready in 15 minutes and ultra easy to prep, this
zesty and fresh Mexican slaw
is the perfect accompaniment to enchiladas, chilis, or any Tex Mex meal.
get the recipe
STEP 1:
Arrow
Gather ingredients.
get the recipe
STEP 2:
Arrow
Whisk the dressing together.
get the recipe
STEP 3:
Arrow
Add the cabbage, carrots, cilantro, and green onions.
get the recipe
STEP 4:
Arrow
Allow the dressing to absorb and serve.
get the recipe
If you have leftover chipotle in adobo after making this recipe, freeze it for the next time you make this recipe in a small zip top bag. Bonus, you don’t even have to defrost next time you use it – just slice off what you need!
have leftover chipotle peppers?
have leftover chipotle peppers?
get the recipe
Swipe up for this & more easy recipes + nutrition info, tips, and printable recipe card at Real Food Whole Life
get the recipe