Dijon Pork Tenderloin Recipe

reader reviews

“Sooooo good!  My family loved this marinade recipe.  So simply and easy and had all the ingredients on hand” ~ Kelly

key ingredients:

avocado oil  brown sugar soy sauce (or tamari) Dijon mustard fresh lemon juice garlic cloves salt pork tenderloin

about this recipe

few ingredients high-protein make ahead

This no-hassle dijon pork tenderloin produces the juiciest pork every time! A simple 5-ingredient marinade takes no time to whisk together and will infuse the lean cut of meat with so much flavor. Perfect for everyday dinners or as part of protein meal prep.

STEP 1:

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Gather ingredients.

STEP 2:

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Whisk marinade ingredients.

STEP 3:

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Reserve 2 tablespoons of marinade.

STEP 4:

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Pour remaining marinade in a zip-top bag.

STEP 5:

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Add water to marinade.

STEP 6:

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Poke holes all over pork.

STEP 7:

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Add pork to marinade & let marinate.

STEP 8:

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Bake or grill and let pork rest.

STEP 9:

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Slice pork & serve with reserved marinade.

Save yourself time and make dinner a no-brainer by freezing the pork in the marinade! It’s so simple, just mix up the marinade ingredients, pour the marinade over the pork in a gallon freezer zip top bag, and stash in the freezer (for up to 3 months).

make ahead option:

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